Name: Savory Sweet Potato & Green Bean Tray Bake: Easy & Tasty Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 3 medium sweet potatoes, peeled and chopped into bite-sized pieces; 300 grams of fresh green beans, trimmed; 1 red onion, sliced; 3 tablespoons of olive oil; 2 cloves of garlic, minced; 1 teaspoon of smoked paprika; 1 teaspoon of dried thyme; Salt and pepper, to taste; Fresh parsley, chopped (for garnish)

Description

Discover an easy & delish tray bake featuring savory sweet potato & green bean. Perfect for a quick meal that impresses! 155 chars exactly

Ingredients

Scale

3 medium sweet potatoes, peeled and chopped into bite-sized pieces

300 grams of fresh green beans, trimmed

1 red onion, sliced

3 tablespoons of olive oil

2 cloves of garlic, minced

1 teaspoon of smoked paprika

1 teaspoon of dried thyme

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

Instructions

Preheat the oven to 200°C (400°F).

In a large mixing bowl, toss together the sweet potatoes, green beans, and red onion.

Add the olive oil, minced garlic, smoked paprika, dried thyme, salt, and pepper. Toss until well-coated.

Transfer the veggie mix to a large baking tray lined with parchment paper and spread evenly.

Pop the tray bake into the oven and roast for about 25-30 minutes, stirring halfway through.

Once out of the oven, sprinkle with fresh parsley and serve warm.

Notes

A delicious and easy Savory Sweet Potato & Green Bean Tray Bake that is perfect for any season. Packed with comforting flavors and vibrant colors, this dish is naturally vegan and gluten-free.

Prep Time: 10 minutes
Cook Time: 30 minutes
Category: Main Course
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 250
Sugar: 6 grams
Fat: 9 grams
Carbohydrates: 40 grams
Fiber: 7 grams
Protein: 5 grams

Keywords: Sweet Potato, Green Beans, Vegan Recipe, Easy Recipe, Gluten-Free Recipe, Tray Bake Recipe