Description
Discover easy shrimp crab melts a perfect seafood snack Enjoy this quick comforting treat thats sure to delight your taste buds 140 chars
1 lb shrimp, peeled and deveined
8 oz crab meat
1 cup shredded cheese
1/2 cup cream cheese, softened
1/4 cup mayonnaise
2 tablespoons fresh lemon juice
2 cloves garlic, minced
1 teaspoon Old Bay seasoning
1/2 teaspoon paprika
Salt and pepper to taste
4–6 slices of bread
Preheat your oven to 375°F (190°C).
Chop up the shrimp into bite-sized pieces.
In a large bowl, combine cream cheese, mayonnaise, lemon juice, garlic, Old Bay seasoning, paprika, salt, and pepper. Mix until creamy.
Fold in the shrimp and crab meat gently.
Stir in the shredded cheese.
Place bread slices on a baking sheet. Optionally toast in the oven for 5 minutes.
Spoon the seafood mixture onto each piece of bread.
Bake for 10-12 minutes until the cheese is bubbly and golden.
Notes
Delightful shrimp crab melts combine seafood flavors with gooey cheese on crispy bread, perfect for a quick comfort snack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Snack
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 250
- Sugar: 3g
- Fat: 15g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 18g
Keywords: shrimp crab melts, seafood snack, quick recipes, comfort food