Description
Simple Peach Feta Salad: A Fresh Summer Delight
This easy peach feta salad is a bright, sweet, and savory celebration of summer. With minimal ingredients and bold flavor, it’s perfect as a quick side dish or light lunch.
Ingredients
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2 ripe peaches, sliced
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4 cups arugula or mixed greens
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1/2 cup crumbled feta cheese
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1/4 red onion, thinly sliced
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2 tbsp chopped fresh basil (optional)
For the dressing:
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2 tbsp olive oil
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1 tbsp white balsamic vinegar or lemon juice
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1 tsp honey
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Salt & pepper to taste
Instructions
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Layer the salad: Place greens on a serving plate or bowl. Top with sliced peaches, red onion, and feta cheese.
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Whisk the dressing: In a small bowl, mix olive oil, vinegar (or lemon juice), honey, salt, and pepper.
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Drizzle & serve: Pour dressing over the salad and garnish with fresh basil if desired. Serve immediately!
Notes
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Grilled peaches add a caramelized flavor twist.
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Add toasted almonds or walnuts for a crunchy contrast.
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Make it a meal by topping with grilled chicken or quinoa.
- Prep Time: 10 minutes
- Cook Time: 0minutes
Nutrition
- Calories: 170
- Sugar: 10g
- Sodium: 200 mg
- Fat: 11g
- Carbohydrates: 14 g
- Fiber: 2g
- Protein: 4g