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Slow Cooker Chicken Alfredo with Broccoli: Comfort Food Bliss

Delicious Slow Cooker Chicken Alfredo with Broccoli

Delve into the comforting world of creamy goodness with a delightful dish that combines the classic appeal of chicken Alfredo with a healthy twist of broccoli. This Slow Cooker Chicken Alfredo with Broccoli not only brings together tender chicken and rich, velvety sauce but also infuses vibrant green vegetables into the mix. With minimal effort, you can create an exquisitely satisfying meal that warms both the heart and stomach, making it perfect for busy weeknights or relaxed family gatherings.

The magic of this one-pot wonder lies in its convenience and flavor. As the ingredients meld together slowly, they develop a depth that is simply irresistible. Imagine coming home to the warm, inviting aroma filling your kitchen, beckoning you to indulge in a bowl of this creamy pasta dish. Whether you are an experienced chef or a kitchen novice, this recipe guarantees a stress-free culinary delight that everyone will love. Prepare to impress your family and friends with a slow-cooked masterpiece!

Ingredients:

For a delicious and creamy Slow Cooker Chicken Alfredo with Broccoli, gather the following ingredients:

– 1 lb chicken breasts, sliced into bite-sized pieces
– 2 cups heavy whipping cream
– 1 cup low-sodium chicken broth
– 1 tbsp butter, diced
– 2 tbsp Cajun seasoning
– 2 cloves garlic, minced
– 1 tsp garlic powder
– 5 oz freshly shredded Parmesan cheese
– 1 tsp red chili pepper flakes
– ½ tsp salt
– ½ tsp black pepper
– 1 lb broccoli, rinsed and cut into florets
– 1 tbsp fresh parsley, chopped (for garnish)

Preparation Steps for Slow Cooker Chicken Alfredo with Broccoli

This recipe simplifies the cooking process through the use of a slow cooker. First, place the sliced chicken breasts in the slow cooker. Next, in a mixing bowl, whisk together the heavy whipping cream, chicken broth, diced butter, Cajun seasoning, minced garlic, garlic powder, red chili pepper flakes, salt, and black pepper. Pour this creamy mixture over the chicken, ensuring it’s well-coated.

Adding Broccoli for Nutrition and Flavor

As your chicken simmers and soaks in the flavors, add the broccoli florets about 30 minutes before serving. This timing ensures your broccoli remains tender yet retains a vibrant color and an enjoyable crunch. High in vitamins, broccoli elevates the nutritional profile of this Slow Cooker Chicken Alfredo with Broccoli dish.

After approximately 6-7 hours on low heat, check to see if the chicken is tender and cooked through. Stir in the freshly shredded Parmesan cheese just before serving. It will melt beautifully into the sauce, creating an irresistible creamy texture.

Serving Suggestions

To serve, ladle the creamy chicken and broccoli over your choice of pasta or rice, or enjoy it as is for a low-carb option. Garnish with fresh parsley for an appealing touch. For a wonderful dessert to complement this dish, consider trying Dulce de Leche Cheesecake Bars; their sweetness pairs perfectly after your hearty meal.

Enjoy your homemade Slow Cooker Chicken Alfredo with Broccoli, bursting with flavor and creamy goodness!

Slow Cooker Chicken Alfredo with Broccoli

How to Prepare Slow Cooker Chicken Alfredo with Broccoli:

Crafting a delicious Slow Cooker Chicken Alfredo with Broccoli is simple and rewarding. This creamy dish is not only comforting but also packed with nutrition thanks to the broccoli. Let’s dive into the preparation steps and create a wonderful meal that everyone will enjoy.

Ingredients You’ll Need

Start by gathering the following ingredients: 1 lb of chicken breasts, sliced; 2 cups of heavy whipping cream; 1 cup of low-sodium chicken broth; and 1 tbsp of diced butter. For flavor, have 2 tbsp of Cajun seasoning, 2 cloves of minced garlic, and 1 tsp of garlic powder ready. Finally, include 5 oz of freshly shredded Parmesan cheese, 1 tsp of red chili pepper flakes, ½ tsp of salt, ½ tsp of black pepper, and 1 lb of broccoli cut into florets. To finish, you can garnish with chopped fresh parsley.

Combining Ingredients for Slow Cooking

Begin by placing the sliced chicken breasts in the slow cooker. Pour in the heavy whipping cream and low-sodium chicken broth. Then, add the diced butter, Cajun seasoning, minced garlic, garlic powder, red chili pepper flakes, salt, and black pepper. Stir everything gently to combine well. Layer the broccoli florets on top to stream cook them without losing their bright color and crunch.

Cook and Serve

Cover your slow cooker and set it to cook on low for about 4-5 hours. This gentle heat allows the flavors to meld beautifully while keeping the chicken tender. Near the end of cooking, add the Parmesan cheese to enhance the creaminess of the sauce. Stir gently, allowing it to melt into the dish. Once ready, serve hot, garnished with fresh parsley for a burst of color and flavor.

For an extra delicious side, consider pairing your Slow Cooker Chicken Alfredo with a vibrant salad. A great option is our Honeycrisp Apple Broccoli Salad, which complements the creamy dish perfectly.

This dish not only satisfies your taste buds but also offers a convenient way to meal prep for the week. Enjoy your cooking adventure with this comforting recipe!

Cooking Tips for Slow Cooker Chicken Alfredo with Broccoli:

When preparing a dish like Slow Cooker Chicken Alfredo with Broccoli, making sure each ingredient shines is vital. Here are some tips to optimize your cooking process and enhance flavor.

Choosing the Right Chicken

Start by selecting good-quality chicken. Boneless, skinless chicken breasts work well. Alternatively, thighs add a slightly richer taste. Always season your chicken with salt and pepper before adding it to the slow cooker. This not only enhances the flavor but also helps to develop a savory crust as it cooks.

Perfecting the Sauce

To achieve a creamy, velvety Alfredo sauce, you can mix your cream and cheese with chicken broth and garlic before adding them to the slow cooker. A robust flavor base can be formed if you sauté minced garlic in a little butter before mixing. This quick step deeply influences the overall dish. For a hint of extra flavor, consider adding a dash of nutmeg.

Timing for Broccoli

Broccoli should be added during the last 30 minutes of cooking. This timing prevents it from becoming mushy while still absorbing the rich Alfredo flavors. Always check for doneness before serving. Bright, vibrant green broccoli complements the creamy sauce perfectly.

Complementary Side Dishes

What’s a delicious meal without the perfect side? You can pair your chicken Alfredo with garlic bread or a light salad, like the Honeycrisp Apple Broccoli Salad. This crunchy delight is an excellent match to your creamy dish, providing a refreshing contrast.

Lastly, for a complete guide on making this delightful recipe, visit Savor and Nest’s Slow Cooker Chicken Alfredo with Broccoli.

With these tips, your Slow Cooker Chicken Alfredo with Broccoli will not only satisfy but impress everyone at the table. Happy cooking!

Serving Suggestions for Slow Cooker Chicken Alfredo with Broccoli:

When it comes to serving your creamy and delicious Slow Cooker Chicken Alfredo with Broccoli, presentation and pairing can elevate your dining experience. Here are some delightful serving suggestions that will impress your family and friends.

Perfect Pairings

First, consider serving this rich dish with a side salad to balance its creamy texture. A refreshing Honeycrisp Apple Broccoli Salad offers a crunchy contrast, adding a burst of flavor and nutrition. The sweetness of the apples complements the savory notes of the chicken alfredo, creating a harmonious blend that pleases the palate.

Next, garlic bread can be an excellent accompaniment. Its crispy exterior and soft interior provide a perfect vehicle for scooping up any leftover alfredo sauce. You can make simple garlic bread by spreading butter mixed with minced garlic on slices of baguette, then toasting them until golden brown.

For a heartier meal, pair your chicken alfredo with a side of roasted vegetables. Options like zucchini, bell peppers, and asparagus add color and nutritional value. A drizzle of olive oil and a sprinkle of salt before roasting will enhance their natural flavors.

Garnishing for Visual Appeal

Garnishing plays a crucial role in making your meal visually appealing. A sprinkle of freshly grated Parmesan cheese over the Slow Cooker Chicken Alfredo with Broccoli creates a mouthwatering presentation. Add a few sprigs of fresh parsley to introduce a pop of color that aligns beautifully with the green broccoli.

Lastly, serve the dish in individual bowls for a restaurant-style presentation. This approach not only makes it easier to serve but allows everyone to enjoy a beautifully plated portion.

Final Touches

Finally, don’t forget to offer grated cheese and crushed red pepper flakes on the side. This way, guests can customize their servings to taste. Whether they prefer extra cheese or a spicy kick, these small additions can elevate the dish even further.

In conclusion, serving your Slow Cooker Chicken Alfredo with Broccoli with complementary sides, thoughtful garnishes, and additional toppings will create a delightful dining experience. Enjoy these serving strategies to elevate your meal and impress your guests!

Nutritional Information for Slow Cooker Chicken Alfredo with Broccoli:

When preparing a delicious dish like Slow Cooker Chicken Alfredo with Broccoli, it’s important to not only enjoy the flavors but also understand its nutritional benefits. This hearty recipe combines tender chicken, creamy Alfredo sauce, and nutrient-packed broccoli, creating a well-rounded meal that satisfies both hunger and health goals.

Caloric Breakdown

A typical serving of Slow Cooker Chicken Alfredo with Broccoli contains approximately 450-500 calories. This total can vary based on the specific ingredients used, such as the type of pasta or the amount of cheese in the sauce. The chicken provides a significant portion of protein, while broccoli contributes fiber and essential vitamins.

Protein, Carbohydrates, and Fats

This dish offers about 30 grams of protein per serving, making it a great option for those looking to build or maintain muscle. The carbohydrates come primarily from pasta, providing energy for your day. Expect around 40-45 grams of carbs per serving, which is balanced by the addition of healthy fats, mainly from the cheese and cream. You’ll find that this meal contains about 15-20 grams of fat.

Vitamins and Minerals

Broccoli stands out in this meal not only for its flavor but also for its nutrient density. Each serving can supply a good amount of Vitamin C, Vitamin K, and Folate. These vitamins play crucial roles in immune function, bone health, and cellular function. By choosing whole wheat pasta instead of white, you can enhance the fiber content, helping with digestion and overall health. For a refreshing side, consider a Honeycrisp Apple Broccoli Salad to further increase your intake of vitamins while maintaining a balance of flavors.

Conclusion

In summary, Slow Cooker Chicken Alfredo with Broccoli is not only a comforting dish but also packs a nutritional punch. It’s perfect for a weeknight dinner, offering a balance of protein, carbohydrates, and healthy fats, along with beneficial vitamins and minerals from the broccoli. With mindful preparation, you can indulge in this creamy delight while still caring for your health. Enjoy this meal, knowing it fuels your body as much as it pleases your palate!

Storage Tips :

To keep your Slow Cooker Chicken Alfredo with Broccoli fresh, allow it to cool completely before storing. Place the leftover creamy chicken and broccoli in an airtight container and refrigerate for up to 3 days. For longer storage, consider freezing portions of this delightful dish; use freezer-safe bags or containers and mark them with the date. When reheating, gently warm on the stovetop or microwave, adding a splash of cream or broth to restore the sauce’s creamy texture. You might also enjoy pairing your meal with a refreshing drink like this Easy Orange Cinnamon Iced Tea, making your dining experience even more delightful!

Frequently Asked Questions (FAQs):

What ingredients do I need for Slow Cooker Chicken Alfredo with Broccoli?

For this delicious dish, the essential ingredients include boneless, skinless chicken breasts, fresh broccoli florets, Alfredo sauce, and fettuccine pasta. Additional flavor can be enhanced with garlic, parmesan cheese, salt, and pepper. This combination creates a creamy texture that pairs beautifully with the tender chicken and vibrant broccoli.

How long does it take to cook in a slow cooker?

Cooking this delightful chicken Alfredo with broccoli typically takes around 4 to 6 hours on low heat or 2 to 3 hours on high heat. However, the timing may vary depending on your specific slow cooker model. It’s important to monitor the chicken for doneness, ensuring it reaches an internal temperature of 165°F for safety.

Can I prepare this recipe with frozen chicken?

Yes, you can definitely use frozen chicken for your slow cooker creation. Just be aware that cooking times may increase by an hour or so. Utilizing frozen meat can be a great time-saver for busy days when you want a comforting meal like this one without the extra prep.

Is this recipe suitable for meal prep?

Absolutely! Slow Cooker Chicken Alfredo with Broccoli is a fantastic option for meal prepping. Simply make a larger batch and store leftovers in airtight containers for up to four days. When you’re ready to eat, just reheat and enjoy a satisfying meal anytime.

What can I serve with this dish?

Serving your creamy chicken Alfredo alongside a fresh salad can balance the richness of the dish. For instance, consider a crunchy side like a Caesar salad or a honeycrisp apple broccoli salad to enhance your meal experience.

Can I customize the vegetables?

Definitely! While broccoli is a classic addition, feel free to incorporate other vegetables such as carrots, bell peppers, or spinach. Adding different veggies not only brings variety but also boosts the nutritional value, making your meal even more delightful.

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Delicious Slow Cooker Chicken Alfredo with Broccoli

Slow Cooker Chicken Alfredo with Broccoli: Creamy Delight Awaits


  • Total Time: 50
  • Yield: 4 servings 1x

Description

This Slow Cooker Chicken Alfredo with Broccoli is a creamy and delicious meal that’s perfect for busy weeknights. Simply toss the ingredients in your slow cooker for a comforting dish.


Ingredients

Scale

1 lb chicken breasts

sliced

2 cups heavy whipping cream

1 cup low-sodium chicken broth

1 tbsp butter

diced

2 tbsp Cajun seasoning

2 cloves garlic

minced

1 tsp garlic powder

5 oz freshly shredded Parmesan cheese

1 tsp red chili pepper flakes

½ tsp salt

½ tsp black pepper

1 lb broccoli

rinsed and cut into florets

1 tbsp fresh parsley

chopped (for garnish)


Instructions

  • In a slow cooker, combine sliced chicken breasts, heavy cream, chicken broth, diced butter, Cajun seasoning, minced garlic, garlic powder, and red chili pepper flakes. Stir well to combine.
  • Season with salt and black pepper, then cover and cook on low for 4-5 hours or on high for 2-3 hours until the chicken is cooked through.
  • About 30 minutes before serving, stir in the broccoli florets and cover again.
  • Once the broccoli is tender, stir in the freshly shredded Parmesan cheese until melted and creamy.
  • Garnish with chopped parsley before serving.

Notes

For a little extra kick, adjust the red chili pepper flakes to your taste. Serve over pasta for a more filling meal.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Main Course
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Protein: 3g

Keywords: Slow Cooker Chicken Alfredo with Broccoli, chicken alfredo, slow cooker recipes, creamy pasta, broccoli recipe

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