Description
This creamy, no-bake strawberry dessert salad is bursting with juicy berries, fluffy whipped topping, and crunchy toffee bits. It’s the perfect mix of sweet, fruity, and indulgent—ideal for potlucks, BBQs, or easy summer desserts!
Ingredients
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1 (8 oz) package cream cheese, softened
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½ cup powdered sugar
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1 (8 oz) tub whipped topping (like Cool Whip), thawed
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4 cups chopped fresh strawberries
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1 cup crushed toffee bits (Heath or Skor bars work great)
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Optional: 1 tsp vanilla extract
Instructions
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Beat cream cheese and powdered sugar until smooth and creamy.
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Fold in whipped topping and vanilla (if using) until well combined.
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Gently stir in strawberries and toffee bits.
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Chill for at least 30 minutes before serving.
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Optional: Top with extra toffee and a few whole berries for garnish.
Notes
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Best served the same day for peak texture.
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Swap strawberries with a mix of berries or add mini marshmallows for variation.
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Keep chilled until ready to serve for maximum freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 320kal
- Sugar: 22g
- Sodium: 140mg
- Fat: 22g
- Saturated Fat: 13g
- Carbohydrates: 28 g
- Protein: 3g