Name: Irresistible Tasty Lobster Mac Cheese Rolls Recipe Unveiled
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 8 ounces of elbow macaroni; 1 tablespoon of unsalted butter (plus more for brushing); 1 tablespoon of all-purpose flour; 1 cup of whole milk; 1 cup of shredded sharp cheddar cheese; ½ cup of shredded Gruyère cheese; ½ cup of cooked lobster meat, roughly chopped; 1 teaspoon of Dijon mustard; 1 teaspoon of garlic powder; Salt and pepper to taste; 6-8 large tortillas (flour or corn); ½ cup of panko breadcrumbs

Description

Savor the rich blend of creamy cheese and succulent lobster in these delightful mac cheese rolls a musttry for seafood lovers 155 chars

Ingredients

Scale

8 ounces of elbow macaroni

1 tablespoon of unsalted butter (plus more for brushing)

1 tablespoon of all-purpose flour

1 cup of whole milk

1 cup of shredded sharp cheddar cheese

½ cup of shredded Gruyère cheese

½ cup of cooked lobster meat, roughly chopped

1 teaspoon of Dijon mustard

1 teaspoon of garlic powder

Salt and pepper to taste

6–8 large tortillas (flour or corn)

½ cup of panko breadcrumbs

Instructions

Boil a large pot of salted water and cook the macaroni until al dente. Drain and set aside.

In a saucepan over medium heat, melt the butter. Whisk in the flour and stir constantly for about 1 minute until it just begins to brown.

Gradually whisk in the milk, stirring until it thickens, around 3-5 minutes.

Lower the heat and add in the cheddar and Gruyère cheese, stirring until melted.

Stir in the lobster meat, Dijon mustard, garlic powder, and season with salt and pepper.

Add the cooked macaroni to the cheese sauce and stir gently to combine.

Preheat your oven to 375°F (190°C). Lay the tortillas flat and spoon an even amount of lobster mac and cheese onto each tortilla.

Roll the tortillas tightly, tucking in the sides, and place seam-side down in a greased baking dish.

Melt a little butter and mix it with the panko breadcrumbs. Sprinkle this mixture over the top of the rolls.

Bake for about 25-30 minutes, until the tops are golden and crispy.

Notes

A delicious twist on classic comfort food, Tasty Lobster Mac and Cheese Rolls combine creamy mac and cheese with succulent lobster all wrapped in crispy rolls.

Prep Time: 20 minutes
Cook Time: 30 minutes
Category: Main Course
Cuisine: American

Nutrition

Serving Size: 6 servings
Calories: 450
Sugar: 3 grams
Fat: 24 grams
Carbohydrates: 35 grams
Fiber: 2 grams
Protein: 26 grams

Keywords: lobster, mac and cheese, rolls, comfort food, easy recipe