Name: Irresistible TwoIngredient Chocolate Mousse Recipe Youll Love
Prep time: 15 min
Cook time: 5 min
Total time: 30 min
Cuisine: French
Ingredients: 1 cup heavy whipping cream; 1 cup high-quality semi-sweet chocolate chips

Description

Create a delectable 2ingredient choc mousse thats rich creamy and easy to whip up Perfect for any choc lovers dessert cravings

Ingredients

Scale

1 cup heavy whipping cream

1 cup high-quality semi-sweet chocolate chips

Instructions

Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips. Heat in 30-second increments, stirring in between, until smooth and melted. Be careful not to overheat.

Cool the Chocolate: Let the melted chocolate cool for about 5 minutes.

Whip the Cream: In a separate mixing bowl, pour in the heavy cream. Use a hand mixer or a whisk to whip it until soft peaks form.

Fold in the Chocolate: Once the cream is fluffy, gently fold in the melted chocolate using a spatula.

Chill: Spoon the mousse into serving dishes and refrigerate for at least 30 minutes to set.

Notes

A simple and delightful Two Ingredient Chocolate Mousse recipe, perfect for satisfying your sweet tooth with only two ingredients.

Prep Time: 15 minutes
Cook Time: 5 minutes
Category: Dessert
Cuisine: French

Nutrition

Serving Size: 4 servings
Calories: 250
Sugar: 18g
Fat: 22g
Carbohydrates: 20g
Fiber: 1g
Protein: 2g

Keywords: chocolate mousse, dessert, easy recipe, two ingredient recipe