Description
This creamy, crunchy, and protein-packed chicken salad is perfect for sandwiches, wraps, or served on a bed of greens. It’s easy to prepare and full of fresh, vibrant flavor — ideal for lunch or meal prep!
Ingredients
Scale
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2 cups cooked chicken, shredded or chopped
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½ cup plain Greek yogurt (or mayo for creamier texture)
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1 stalk celery, finely chopped
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¼ cup red onion, diced
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1 tbsp Dijon mustard
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1 tsp lemon juice
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Salt & pepper, to taste
Instructions
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Combine all ingredients in a large bowl.
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Mix until everything is well coated and creamy.
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Taste and adjust seasoning if needed.
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Chill for at least 15 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 220kal
- Sodium: 300mg
- Fat: 10g
- Carbohydrates: 3g
- Fiber: 0.5g
- Protein: 28g