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Ultimate Chipotle Ranch Grilled Chicken Burrito Recipe

Get ready to take your taste buds on a delicious adventure with the Ultimate Chipotle Ranch Grilled Chicken Burrito! This recipe is not only bursting with flavor but also offers a delightful blend of smoky chipotle and zesty ranch that makes each bite irresistible. Imagine tender grilled chicken wrapped in a warm tortilla, accompanied by fresh veggies, creamy cheese, and a drizzle of the ultimate sauce. It’s a meal perfect for a quick lunch, a satisfying dinner, or even a fun gathering with friends.

For those looking to customize their burrito experience, the possibilities are endless! Swap out chicken for shrimp or grilled veggies, or add extra toppings like avocado or jalapeños to elevate your creation. For expert results, ensure your chicken is marinated long enough to soak up the flavors and use high-quality tortillas to complement the filling. Whether you follow the classic recipe or get creative with variations, this burrito is sure to become a favorite!

Ingredients for Ultimate Chipotle Ranch Grilled Chicken Burrito:

For the Grilled Chicken:

  • 2 pounds boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • Juice of 2 limes

For the Chipotle Ranch Sauce:

  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2-3 tablespoons chipotle peppers in adobo sauce (adjust based on heat preference)
  • 1 tablespoon lime juice
  • 1 clove garlic, minced
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon fresh cilantro, finely chopped (optional)

For the Burrito Assembly:

  • 8 large flour tortillas (10-12 inches)
  • 2 cups cooked white or brown rice
  • 2 cups black beans, rinsed and drained (or pinto beans, if preferred)
  • 2 cups shredded lettuce (romaine or iceberg)
  • 2 cups diced tomatoes
  • 1 ½ cups shredded cheddar cheese (or Mexican blend)
  • 1 cup corn (canned or frozen, thawed)
  • 1 avocado, sliced or diced (optional)

Additional Variations:

  • You can swap chicken for grilled shrimp or sautéed vegetables for a vegetarian option.
  • Consider adding jalapeños for an extra kick or replacing the lettuce with spinach for a twist.
  • For a different flavor, use a spicy ranch dressing instead of chipotle ranch sauce.
  • Try incorporating roasted peppers for a smoky taste or feta cheese for a tangy contrast.

Tips for  Ultimate Chipotle Ranch Grilled Chicken Burrito

How to prepare Ultimate Chipotle Ranch Grilled Chicken Burrito:

Preparing the Ultimate Chipotle Ranch Grilled Chicken Burrito starts with marinating the chicken. In a medium bowl, combine 1/2 cup of chipotle ranch dressing, 1 tablespoon of lime juice, and a pinch of salt. Stir the ingredients until well mixed. Add 1 pound of boneless, skinless chicken breasts to the bowl and ensure they are fully coated with the marinade. Cover the bowl and refrigerate for at least 30 minutes, allowing the flavors to meld.

Grill the Chicken

Once marinated, preheat your grill to medium-high heat, around 375°F to 400°F. Remove the chicken from the marinade, letting any excess drip off. Place the chicken on the grill and cook for about 6-7 minutes per side or until the internal temperature reaches 165°F. Be careful not to overcook, as this can dry out the chicken. When done, remove the chicken from the grill and let it rest for five minutes before slicing it into bite-sized pieces.

Prepare the Burrito Filling

While the chicken is resting, gather the other ingredients for the burrito. Cook 1 cup of long-grain rice according to package instructions. Fluff the rice with a fork once cooked. In a separate bowl, prepare the burrito toppings: chop fresh lettuce, dice tomatoes, and grate 1 cup of cheddar cheese. You may also include avocado or guacamole for extra creaminess.

Assemble the Burrito

To assemble the burrito, start with a large tortilla, about 12 inches in diameter. Place a scoop of rice in the center, followed by the grilled chicken pieces. Add your choice of chopped veggies, such as lettuce and tomatoes. Sprinkle the grated cheddar cheese on top, followed by a drizzle of chipotle ranch dressing for added flavor.

Wrap it Up

Fold the sides of the tortilla inwards over the filling. Starting from the bottom, gently roll the burrito away from you, tucking in the sides as you go. Make sure it’s tightly wrapped to prevent any filling from spilling out. If desired, you can place the burrito seam-side down on the grill for a minute to crisp the outside.

Serve the burrito warm with additional chipotle ranch dressing or salsa on the side. Enjoy your delicious homemade meal!

Tips for the Perfect Ultimate Chipotle Ranch Grilled Chicken Burrito

Maintain the Right Temperature

Cooking chicken properly is crucial. Keep an eye on your grill temperature. Aim for a medium-high heat, around 375°F to 400°F (190°C to 200°C). This heat allows the chicken to cook through without burning on the outside. Use a meat thermometer to check that the internal temperature reaches 165°F (74°C). Allow the chicken to rest for a few minutes after grilling; this helps the juices redistribute, making the meat tender and flavorful.

Use Quality Ingredients

Quality ingredients make a noticeable difference in flavor and texture. Choose fresh, organic chicken if possible. Organic vegetables enhance the health factor while providing vibrant flavors. Opt for fresh herbs for your ranch dressing—this will elevate your burrito’s taste. When selecting tortillas, a large flour tortilla typically holds everything together well, but try whole wheat for a healthier option. Avoid ingredients with additives or preservatives whenever you can to maximize flavor.

Substitutions for Dietary Restrictions

If you have dietary restrictions, there are several ways to modify the burrito without sacrificing taste. For a lower-carb option, consider using lettuce wraps instead of tortillas. If you prefer a vegetarian meal, substituting grilled portobello mushrooms or marinated tofu can give a satisfying texture. If you’re avoiding dairy, swap regular ranch dressing for a dairy-free alternative made from avocado or cashews. For gluten-free needs, use corn tortillas or a gluten-free wrap.

Adding Flavor Variations

Feel free to customize the flavor profile of your burrito. Experimenting with additional spices can enhance the grilled chicken. A pinch of smoked paprika or chili powder can add a subtle smokiness. Try different toppings like pico de gallo, guacamole, or jalapeños for heat. Incorporating black beans or corn into the filling not only adds flavor but also boosts the nutritional value.

Assembly Tips for a Better Burrito

When assembling your burrito, layer your ingredients strategically. Start with the chicken, followed by the ranch dressing, then pile on the vegetables and cheese. This helps prevent sogginess and keeps everything intact when you roll it up. Use your hands to tightly wrap each burrito, tucking in the ends to seal it well. You can lightly grill the rolled burrito for extra crunch and warmth before serving.

Storage Tips for Ultimate Chipotle Ranch Grilled Chicken Burrito:

Keeping your Ultimate Chipotle Ranch Grilled Chicken Burrito fresh is key to enjoying it later. Here are some practical storage tips that help maintain its flavor and texture.

Short-Term Storage

If you plan to eat your burrito within a few days, wrap it tightly in plastic wrap or aluminum foil. This protects it from air and moisture, preventing spoilage. Store the wrapped burrito in the refrigerator where it can stay fresh for up to 3 days. Always check the temperature of your refrigerator. It should be set at or below 40°F (4°C) to keep food safe and fresh.

Long-Term Storage

For longer storage, consider freezing the burrito. Start by letting it cool completely after cooking. Wrap it in plastic wrap and then place it in a freezer-safe zip-lock bag to prevent freezer burn. When properly stored this way, the burrito can last for up to 3 months in the freezer. Be sure to label your bag with the date so you can track how long it has been stored.

Thawing and Reheating

When you’re ready to enjoy a frozen burrito, thaw it in the refrigerator overnight for best results. If you’re short on time, you can also use the microwave. Place it on a microwave-safe plate, cover it with a damp paper towel, and heat for about 2 minutes or until it’s warmed through. Ensure the burrito reaches an internal temperature of 165°F (74°C) before serving to ensure food safety.

Maintaining Freshness

To keep your burrito tasting fresh, avoid adding toppings that can spoil quickly, such as sour cream or guacamole, until you’re ready to eat. Store these toppings separately in airtight containers in the refrigerator. They should maintain freshness for an additional 2-3 days. This method keeps everything flavorful and safe to eat.

By following these storage tips, you can enjoy your delicious burrito at its best, whether you devour it right away or save it for later!

Related Recipes You’ll Love

If you enjoyed the Ultimate Chipotle Ranch Grilled Chicken Burrito, you might also like these delicious options. Each recipe complements the bold flavors and satisfying textures you find in a burrito, making them perfect for a flavorful meal.

1. Spicy Chipotle Chicken Tacos: These tacos bring the same smoky and spicy notes as the burrito. With grilled chicken marinated in chipotle sauce, they pack a punch. Served with fresh toppings like cilantro and diced onions, they provide a lighter alternative while keeping all the exciting flavors.

2. Creamy Avocado Lime Dressing: This dressing works wonderfully as a topping for salads or as a dip. It shares the creamy texture and zesty flavors that you love in the ranch dressing from your burrito. Drizzle it over your grilled chicken or use it to enhance a side salad.

3. Vegetable Fajitas: For a vegetarian option, try these sizzling vegetable fajitas. They use the same spices and can be grilled or cooked on a stovetop, offering a similar taste experience. Stuff them into tortillas with similar toppings for a vibrant and satisfying meal.

4. Chipotle Ranch Chicken Salad: This salad combines grilled chicken with a homemade chipotle ranch dressing. It’s a great way to enjoy the same flavors as your burrito in a healthy, crunchy format. The fresh greens and toppings provide a refreshing contrast to the heartiness of the burrito.

5. Black Bean and Corn Salsa: This salsa makes a great side dish and adds a fresh burst of flavor to any meal. With black beans, corn, and a hint of lime, it attracts those who appreciate the textural and flavor combinations found in Chipotle Ranch Grilled Chicken Burrito.

Exploring these related recipes will not only satisfy your craving for bold flavors but also introduce you to new ways to enjoy similar ingredients!

Frequently Asked Questions:

What ingredients do I need for the Ultimate Chipotle Ranch Grilled Chicken Burrito?

To create the delicious Ultimate Chipotle Ranch Grilled Chicken Burrito, gather boneless chicken breasts, a selection of spices, ranch seasoning, Chipotle sauce, along with fresh vegetables like lettuce and tomatoes. You will also need tortillas and optional toppings such as cheese, sour cream, and guacamole for added flavor and texture. Having these ingredients on hand will enable you to assemble this mouthwatering burrito at home.

How long does it take to prepare the burrito?

Preparation time for the Ultimate Chipotle Ranch Grilled Chicken Burrito typically takes about 30 minutes. This includes marinating the chicken, grilling it to perfection, and assembling your burrito with the chosen ingredients. However, if you’re using precooked chicken or leftovers, your assembly time can be reduced, making it a quick and easy meal option.

Can I customize the ingredients in a Chipotle Ranch Grilled Chicken Burrito?

Absolutely! The beauty of the Chipotle Ranch Grilled Chicken Burrito lies in its versatility. You can customize it by adding different proteins, beans, or vegetables. Try incorporating black beans, corn, or even spicy jalapeños for a kick. The burrito can also cater to vegetarian needs by replacing the chicken with grilled vegetables or tofu.

Is this burrito healthy?

The Ultimate Chipotle Ranch Grilled Chicken Burrito can be a balanced meal if prepared with mindful ingredients. By using lean chicken, fresh veggies, and whole grain tortillas, you can create a nutritious option rich in protein and fiber. Additionally, you can control the amount of sauce and cheese to keep its richness in check while still enjoying great flavor.

What sides pair well with a grilled chicken burrito?

To enhance your dining experience, consider serving your grilled chicken burrito with complementary sides. Classic options include fresh tortilla chips with salsa or guacamole, a refreshing side salad, or even Mexican rice. These side dishes can provide a wonderful contrast to the burrito’s flavors while adding more variety to your meal.

Can leftovers be stored and reheated?

Yes, leftovers from the Ultimate Chipotle Ranch Grilled Chicken Burrito can be stored in an airtight container in the refrigerator for up to three days. When ready to enjoy, reheat in the microwave or oven until heated through. Keep in mind that if the burrito contains fresh vegetables, these may lose some crunch during reheating, so they can be added fresh after warming, if preferred.

Conclusion:

The Ultimate Chipotle Ranch Grilled Chicken Burrito is not only a delicious meal but also a remarkably versatile one. This recipe emphasizes simplicity, allowing you to whip up a satisfying burrito in a short time. With customizable elements like your choice of protein, toppings, and spice levels, you can cater the flavor to suit any palate. Whether you prefer a mix of fresh veggies or additional sauces, this burrito offers flexibility for countless variations. The combination of smoky chipotle and zesty ranch dressing creates an unforgettable taste profile that elevates the traditional burrito. So, gather your ingredients and let your creativity shine—enjoy the journey of creating your perfect burrito while relishing the bold flavors of the Ultimate Chipotle Ranch Grilled Chicken Burrito. It’s a delightful dish that promises satisfaction in every bite, making it a fantastic addition to your meal rotation.

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Ultimate Chipotle Ranch Grilled Chicken Burrito Recipe


  • Author: amelia
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

This Ultimate Chipotle Ranch Grilled Chicken Burrito combines smoky grilled chicken with creamy chipotle ranch sauce wrapped in a warm tortilla. Packed with fresh veggies and bold flavors, it’s perfect for a hearty meal.


Ingredients

Scale

2 large chicken breasts

2 tbsp olive oil

1 tbsp chipotle chili powder

1 tsp smoked paprika

1 tsp garlic powder

Salt and pepper to taste

4 large flour tortillas

1 cup cooked rice

1 cup black beans, drained and rinsed

1 cup shredded cheddar cheese

1/2 cup corn kernels

1/2 cup diced tomatoes

1/4 cup chopped cilantro

For Chipotle Ranch Sauce:

1/2 cup mayonnaise

1/4 cup sour cream

1 tbsp chipotle in adobo sauce, minced

1 tsp lime juice

1 tsp ranch seasoning mix


Instructions

1. In a bowl, combine olive oil, chipotle chili powder, smoked paprika, garlic powder, salt, and pepper.

2. Coat chicken breasts with the spice mixture.

3. Preheat grill or grill pan to medium-high heat. Grill chicken for 6-7 minutes per side or until fully cooked.

4. Let chicken rest for 5 minutes, then slice thinly.

5. Prepare the chipotle ranch sauce by mixing mayonnaise, sour cream, minced chipotle, lime juice, and ranch seasoning.

6. Warm tortillas on grill or skillet.

7. Assemble burritos: layer rice, black beans, grilled chicken slices, corn, tomatoes, cheese, cilantro, and drizzle chipotle ranch sauce.

8. Roll tortillas tightly and serve immediately.

Notes

For extra heat, add sliced jalapeños.

Substitute sour cream with Greek yogurt for a healthier sauce.

Use whole wheat tortillas for added fiber.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Mexican Fusion

Nutrition

  • Serving Size: 1 burrito
  • Calories: 520
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 22g
  • Saturated Fat: 6g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 7g
  • Protein: 38g
  • Cholesterol: 95mg

Keywords: chipotle ranch, grilled chicken, burrito, smoky, creamy

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