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Vanilla Raspberry Chia Pudding

Delicious Vanilla Raspberry Chia Pudding Recipe for Health Boost


  • Author: antaki
  • Total Time: 10 minutes
  • Yield: 2 servings 1x

Description

Indulge in this nutritious Vanilla Raspberry Chia Pudding recipe, a perfect blend of sweet & healthy that’s easy to make. Enjoy a guilt-free treat!


Ingredients

Scale
  • 1/4 cup chia seeds
  • 1 cup almond milk
  • 1 tablespoon maple syrup
  • 1 teaspoon pure vanilla extract
  • 1/2 cup fresh raspberries
  • A pinch of sea salt

  • Instructions

  • In a medium bowl, combine the chia seeds, almond milk, maple syrup, vanilla extract, and sea salt. Whisk it all together until well combined.
  • Allow the mixture to sit for about 5 minutes until the chia seeds swell up and create a gel-like consistency. Stir to break up any clumps.
  • In a blender, add the fresh raspberries and blend until smooth. Optionally, adjust sweetness if desired.
  • Layer half of the chia pudding mixture into jars or bowls, then add a layer of raspberry puree, and top with the remaining chia pudding.
  • Cover and refrigerate for at least 1 hour to thicken and meld flavors.
  • Notes

    A delightful and refreshing Vanilla Raspberry Chia Pudding that combines creamy goodness with a burst of tangy raspberry flavor. Perfect for breakfast, snacks, or light desserts.

    • Prep Time: 10 minutes
    • Category: Dessert
    • Cuisine: Vegan

    Nutrition

    • Serving Size: 2 servings
    • Calories: 200
    • Sugar: 10g
    • Fat: 8g
    • Carbohydrates: 30g
    • Fiber: 10g
    • Protein: 5g

    Keywords: Vanilla Raspberry Chia Pudding, vegan dessert, healthy snack, chia pudding