Description
Delightful White Chocolate Covered Oreos that are sweet, creamy, and perfect for any occasion.
Ingredients
Scale
12 oz white chocolate
18 Golden Oreos or Cinnamon Roll flavored Oreos
1 cup powdered sugar
2 teaspoons ground cinnamon
2 – 2 ½ teaspoons water
Instructions
- Melt the white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- In a separate bowl, whisk together powdered sugar, ground cinnamon, and water until a smooth glaze forms.
- Dip each Oreo into the melted white chocolate, ensuring an even coat, and then place on a parchment-lined baking tray.
- Drizzle the cinnamon glaze over the chocolate-covered Oreos as desired.
- Allow the Oreos to set at room temperature or in the fridge until the white chocolate is hard.
Notes
For a decorative touch, sprinkle additional ground cinnamon on top before the chocolate sets.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Protein: 3g
Keywords: White Chocolate Covered Oreos, dessert, sweet treats, Oreo recipe, easy dessert