Description
Walking Desserts are portable, no-mess treats served in cups or bags—perfect for parties, picnics, and on-the-go cravings. Just layer sweet ingredients and enjoy with a spoon while you walk!
Ingredients
— Choose a Base —
Crushed cookies (Oreos, graham crackers, vanilla wafers)
Mini brownies or cake cubes
Churro bites or donut holes
— Fillings & Layers —
Pudding (vanilla, chocolate, or banana)
Whipped cream or Cool Whip
Fresh fruit (berries, bananas, diced apples)
Chocolate chips, sprinkles, or crushed candy bars
Mini marshmallows or caramel drizzle
— Containers —
8 clear plastic cups or small resealable bags
Plastic spoons
Instructions
1. Prepare all your ingredients and lay them out in a topping bar or assembly station.
2. Choose a base (cookies, brownies, cake) and add 2–3 spoonfuls to the bottom of each cup or bag.
3. Layer with pudding, whipped cream, and fruits.
4. Add a second layer of base and more toppings.
5. Finish with sprinkles, chocolate chips, or a drizzle of caramel.
6. Insert spoon into each and serve immediately or chill until ready.
Notes
Customize with any sweet combo you love—s’mores, banana pudding, or red velvet.
Perfect for kids’ parties, outdoor events, or DIY dessert bars.
Keep chilled if using dairy-based fillings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: walking desserts, portable treats, layered sweets, dessert cups, party snacks